Day 3

Day 3: 180811

Breakfast: Doughnut with pink strawberry icing ♥ (70g)
Recess: Magnum White chocolate icecream (100g)
Lunch: Porridge (1/2 cup of rice), Salmon (70g) and Asparagus (50g)
Snack: Cream cheese toastie. Two slices of white bread (20g), one block of cream cheese (20g)
Dinner: Organic brown rice (1/2 cup) Fish (100g) Asparagus (70g)
Fruits: Dragonfruit (200g)

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